Ayurvedic Food And Medicines In Treating Low Blood Pressure

The following Ayurvedic medicines and food are found effective in controlling low blood pressure.
  • Raisins

    Raisins were found very effective in controlling low blood pressure. Raisins are rich with potassium, antioxidant dietary fiber which helps in treating low blood pressure.

  • Trikatu

    Trikatu contains anti-inflammatory properties; hence Trikatu is beneficial in treating various diseases.

  • Makardhwaj Ras

    Makardhwaj Ras is prepared with the combination of gold, mercury, and sulphur in different ratios. Makardhwaj Ras is used in treating various diseases like controlling low blood pressure, reduces muscle pain, and increases Oja.

Very popular Ayurvedic medicines can be used for curing low blood pressure are Trikatu, Makardhwaj Ras, and Raisins.

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