Pathyadi churna is a traditional Ayurvedic powder formula. In Ayurveda, Pathyadi churna can effectively treat anaemia, constipation, and skin conditions. Ayurveda suggests utilizing Pathyadi churna both internally and externally to address various health concerns. Pathyadi Churna can also be used to relieve exacerbated Vata and Kapha dosha...

Ulpala churnam is a classic formula in the form of a powder that manages hair loss naturally. The external application of Ulpala Churnam on the scalp promotes hair growth. ..

Gandharvahasthadi Kashayam is traditional Ayurvedic medicine in the form of liquid. Gandhahastadi Kashayam is mainly used in Ayurveda to treat indigestion, bloating, and anorexia. The kashayam helps to improve appetite naturally. The herb Gandharvahastha (Castor seed) is the primary ingredient of Gandharvahasthadi Kashayam...

Anantamoola is a medicinal plant mainly found in South Asia and comes in the category of prostrate plants. Hemidesmus indicus is the scientific name of Anantamoola. The dried root of the plant is widely used in Ayurveda to treat various health conditions like anorexia, gastritis, oligospermia, and burning sensation. The root is aromatic and woody. Anantamoola can be used in the form of powder and syrup. Nannaari sharbat is another healthy drink made from Anantamoola. ..

Maha Sudarsan Churna is a polyherbal Ayurvedic formula in the form of powder. The churna has been widely used in Ayurveda to treat various diseases like anorexia, skin diseases, allergies, chronic fevers, headaches, respiratory diseases, etc. The churna helps to expel ama( toxins) from the body and helps to fight bacterial and virus infections. Maha Sudarsan Churna is rich in antiviral, anti-microbial, and anti-bacterial properties. ..