Annabhedi sinduram is a herbal formula in the form of tablets that effectively manage indigestion, anaemia, dizziness, anorexia, etc...
Spotlights
Ayurvedic medicine is one of the world's oldest holistic healing systems. It was developed more than 3,000 years ago in India. The main aim of Ayurvedic medicine is to promote good health and wellness, not fight disease. It also helps to make a balance between the mind, body, and spirit. ..
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India is a blessed land with a variety of traditions and cultures. Ayurveda is a traditional medicinal system that originated in India more than 5000 years ago. India is rich in different herbs and spices with unlimited medicinal properties. Hence most Ayurvedic medicines include herbs and spices as an ingredient. ..
The monsoon season in India mainly lasts from June to September. Differing temperature over the land and ocean is the main reason for the monsoon climate. Long hours of rain can be expected during this season. ..
Apamarga is an important and easily available Ayurvedic herb mentioned in Vedic literature. Apamarga is botanically known as Achyranthes Aspera Linn and in English, it is called a prickly chaff flower. It is an erect, many-branched, spreading herb that lives several years. The plant can grow up to 6 to 7 feet tall, commonly known as chaff flower, prickly chaff flower, devil’s horsewhip. The plant and its all parts like root, seeds, leaves, flowers, and fruits have been used for medicinal purposes. It is mainly found in tropical Asian, African, warmer regions. It is also found in Australia and America, Ceylon, Balochistan. In India, it predominantly grows like a weed on roadsides...
Sarpagandha Vati is a tablet-based Ayurvedic medication. Sarpagandha Vati is beneficial in treating various ailments, including hypertension, heart disease, neuropsychiatric problems, and insomnia. Sarpagandha Vati's main constituent is the plant Sarpagandha. ..
Dasamoola Panchakoladi Kashayam is a herbal decoction that is very effective in treating ascites. The kashayam is prepared based on Kerala Ayurvedic principles. As the name indicates, Dasamoola Panchakoladi Kashayam prepares from the roots of ten herbs and five spices. ..









