Ingredients Of Kushmandasava

The ingredients which are present in Kushmandasava are:

• Kushmanda (Kushmand) Svarasa .
• Benincasa Hispida fruit Juice .
• Trikatu .
• Laung (Clove) .
• Chaturjat .
• Kankol (Kababchini .
• Jaiphal (Nutmeg) .
• Priyangu ( Callicarpa Macrophylla) .
• Kaith fruit pulp (Wood Apple) .
• Indrayava (Holarrhena) .
• Gokshura (Tribulus Terrestris) .
• Gilor Sat .
• Bharangi –(Clerodendrum Serratum).
• Bala Beej (Sida Cordifolia).
• Hauber (Common Juniper) .
• Supari (Betel Nut) .
• Devdaru (Deodar Cedar or Himalayan Cedar) – Cedrus Deodara .
• Kasturi (Deer Musk) .
• Katha (Catechu) .
• Nagarmotha (Nut Grass) .
• Chitrak – Plumbago Zeylanica .
• Triphala .
• Rasna – Pluchea Lanceolata.
• Yashtimadhu (Licorice) .
• Tejovati or Tumbaru (Toothache Tree) .
• Nagkesar – Mesua Ferrea .
• Piplamool (Long Pepper Roots) .
• Ajmod (celery seeds) .
• Kalonji (Black Seed) .
• Ajwain (Carom Seeds) .
• Kayaphal (Kattphal) .
• Vanshlochan (Tabasheer) .
• Akarkara (Anacyclus Pyrethrum) .
• Utangan Beej (Blepharis Edulis) .
• Kaith bark (Wood Apple) .
• Soya Beej (Dill) .
• Gajpippali (Gajapippal) .
• Lasuda (Indian Cherry).
• Indrayava (Holarrhena) .
• Kakoli (White Himalayan lily) .
• Shati (Kapoor Kachri or Spiked Ginger Lily) .
• Kachur (Zedoary) .
• Mochras – Bombax Malabaricum.
• Nagarmotha (Nut Grass) .
• Talmakhana – Asteracantha Longifolia .
• Kaseru (Singhara) – Water Chestnut .
• Sahadevi – Vernonia Cinerea .
• Chirayata (Kiratatikta) .
• Chavya (Java Long Pepper) .
• Turmeric (Haldi) .
• Daruhaldi (Daruharidra) .
• Dhania (Coriander) .
• Devdali (Devadali) .
• Vidarikand – Pueraria Tuberosa .
• Lauh (Loh) Bhasma .
• Dhataki Flower- Woodfordia Fruticosa .