The main foods that are essential for the Kapha type dosha are

  • Protein

    poultry in small amounts, seafood, egg whites.

  • Dairy

    skim milk, goat milk, soy milk.

  • Fruits

    apples, blueberries, pears, pomegranates, cherries, and dried fruit like raisins, figs, and prunes.

  • Vegetables

    asparagus, leafy greens, onions, potatoes, mushrooms, radishes, okra.

  • Legumes

    any, including black beans, chickpeas, lentils, and navy beans.

  • Grains

    oats, rye, buckwheat, barley, corn, millet.

  • Nuts and seeds

    small amounts of pumpkin seeds, sunflower seeds, flax seeds.

  • Herbs and spices

    any, including cumin, black pepper, turmeric, ginger, cinnamon, basil, oregano, and thyme.

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