Ingredients Of Chandraprabha Vati

Chandraprabha Vati consists of 37 ingredients. They are as follows:

• Guggul - Commiphora mukul.
• Shilajit - Asphaltum.
• Sharkara - Sugar.
• Karpoor - Cinnamomum camphora.
• Ativisha – Aconitum heterophyllum.
• Haridra - Curcuma longa.
• Vacha - Acorus calamus.
• Mustaka - Cyperus rotundus.
• Amalaki (Amla) - Emblica Officinalis.
• Haritaki – Terminalia bellirica.
• Bibhitaki – Terminalia chebula .
• Chavya - Piper Chaba.
• Kalamegha(Bhunimba) - Andrographis paniculata.
• Vidanga - Embelia ribes.
• Deodar – Cedrus deodara.
• Dhania – Coriander sativum.
• Guduchi (Giloy) - Tinospora cordifolia.
• Chitraka bark – Plumbago zeylanica .
• Shunthi - Zingiber Officinalis.
• Darvi – Berberis aristata.
• Maricha - Piper nigrum.
• Pippali - Piper longum.
• Pippali mool – Piper longum.
• Gaja Pippali – Piper Chaba.
• Sarjikakshara - Sodium carbonate.
• Yavakshar - Potassium carbonate.
• Saindhav Lavan - Rock salt.
• Suvarchal Lavan - Sodium sulfate.
• Vida Lavan - Black salt.
• Swarnamakshika Bhasma - Copper pyritis.
• Trivrit - Operculina turpethum.
• Danti mool - Baliospermum montanum.
• Dalchini - Cinnamomum zeylanicum.
• Tejpatta - Cinnamomum tamala.
• Ela - Elettaria cardamomum.
• Vanshlochan – Bambusa arundinacea.
• Lauha Bhasma – Ferric ash.