Ingredients Of Karimbirumbadi Kashayam
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Some of the primary elements of Karimbirumbadi Kashayam are Bala( Sida Rotusa), Hamsapadi (Adiantum lunulatum), Pathya (Terminalia Chebula), Tamarind (Tamarindus indica), Punarnava (Boerhaavia diffusa), Vajravalli (Cissus quadrangularis), Mandooki (Centella Asiatica), and Ikshu (Saccharum officinarum).