Ingredients Of Kshara Thailam

General ingredients of Kshara Thailam are Mulaka (Radish – Raphanus sativus (Kshara), Yava Kshara (Kshara of Barley – Hordeum vulgare), Vida Lavana ( Vida salt), Samudra Lavana ( Common salt), Saindhava Lavana ( Rock salt), Sauvarchala Lavana (Sochal salt), Hingu (Asafoetida), Shigru ( Moringa oleifera), Mahaushadha ( Ginger – Zingiber Officinalis), Devadaru (Himalayan cedar (bark) – Cedrus deodara), Vacha (Acorus calamus), Kushta (Saussurea lappa), Rasanjana ( Aqueous extract of Berberis aristata), Shatapushpa ( Indian Dill – Anethum Sowa), Granthika ( Long pepper (Root) – Piper longum), Musta ( Nut grass (root) – Cyperus rotundus), Juice extract of Kadali ( Banana stem – Musa paradisiaca), Beejapoora Swarasa (Lemon juice extract ), and Madhu Shukta (Fermented sweet preparation).