Ayurvedic Herbs For Controlling High Blood Pressure
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- Coriander Leaves
Consuming coriander leaf juice with a pinch of cardamom can reduce High Blood Pressure. Coriander leaves contain anti-inflammatory and anxiety inhibiting properties.
- Cucumber
Cucumber is a good diuretic for reducing high blood pressure.
- Brahmi
Intake of Brahmi can keep Blood Pressure within a healthy range.
- Ashwagandha
Ashwagandha is rich in adaptogens that help the body cope with stress and anxiety. Ashwagandha has effects for reducing High Blood pressure.
- Honey
Drinking honey water helps to regulate Blood Pressure.
- Amla
Indian gooseberry or Amla is rich in Vitamin C and can be consumed in the morning either as raw or as juice with a spoon of honey keeps your blood pressure normal.
- Jatamansi
Jatamansi herb is rich in antioxidants and regulates the circulation of blood in the body.
- Garlic
Garlic has medicinal properties that regulate blood pressure levels and control cholesterol.
- Triphala
Triphala is a traditional Ayurvedic herb and consuming two tablespoons of Triphala powder regulates Blood Pressure and controls cholesterol.
- Arjuna
Consuming Arjuna herb helps to reduce the accumulation of plaque in the blood vessels, thereby reducing pressure on the heart.
Ayurvedic herbs have positive effects on controlling Blood pressure normal.
High Blood pressure is caused because your blood pressure rises to unhealthy levels. By maintaining a healthy lifestyle and consumption of various Ayurvedic herbs can cure High Blood Pressure and keeps the level of blood pressure at a normal level.