Chinchadi Thailam Ingredients are:
- Tila taila (Oil of Sesamum indicum).
- Chincha swarasa,Juice extract of tamarind (Tamarindus indicus.).
Paste of
- Shigru (Moringa oleifera).
- Sarja (Vateria indica).
- Arjaka (Boswellia serrata.).
- Panchalavana : It is a group of five salts. They are:
a. Saindhava (Rock salt).
b. Samudra Lavana (tablet salt).
c. Sauvarcha lavana (Sochal salt).
d. Romaka lavana.
e. Bida Lavana.
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