Ingredients Of Panchakola Churna

Panchakola Churna-An Ayurvedic Remedy For Indigestion photo

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Panchakola Churna is an effective combination of five herbs such as:

  • Pippali – Long pepper – Piper longum.
  • Pippali Mool – Long pepper root – Piper longum.
  • Chavya – Piper retrofractum.
  • Chitraka – Plumbago zeylanica.
  • Nagara or Shunti – Ginger rhizome – Zingiber officinale.


Pippali, Pippali Mool, Chavya, Chitraka, and Shunti are the five ingredients in Panchakola Churna.