The major ingredients in Eladi Cahoonam are:
- Elaichi (cardamom).
- Laung (Cloves).
- Kushta (Indian Costus Root) – Saussurea Lappa.
- Nag Kesar – Mesua Ferrea.
- Ber (Indian Jujube) fruit pulp.
- Lajja.
- Priyangu. .
- Mustak.
- Chandan.
- Kapoor – Cinnamomum Camphora.
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