Drakshadi Lehyam
Drakshadi Lehyam is traditional herbal medicine in the form of jam. The Lehyam is purely prepared based on the Kerala Ayurvedic principle. Drakshadi Lehyam can successfully control a variety of health ailments such as anaemia, liver diseases, and so on.
Ingredients Of Drakshadi Lehyam
Medicinal Properties Of Drakshadi Lehyam
- Anti-aging.
- Antioxidant.
- Anti-inflammatory.
- Immunomodulatory.
- Hepatoprotective.
Indications
- Anaemia.
- Liver disorders.
- Hepatitis.
- Jaundice.
Health Benefits Of Drakshai Lehyam
- Treat liver disorders
The hepatoprotective properties of Drakshadi Lehyam is very effective in protecting the liver from various diseases.
- Calms Pitta dosha
An imbalance of Pitta dosha causes various diseases. The herbal ingredients of Drakshadi Lehyam are effective in pacifying aggravated Pitta dosha.
- Treat anaemia
The rich iron content of Drakshadi Lehyam helps to treat anaemic symptoms.
- Treat Jaundice
Amla, which is high in vitamin C and other critical elements, is included in Drakshadi Lehyam, which aids in treating jaundice.
- Treat Hepatitis
The anti-inflammatory properties of Drakshadi Lehyam can control inflammations of the liver.
According to Ayurveda, health ailments such as liver illnesses, hepatitis, anaemia, jaundice, and others can be efficiently controlled by consuming Drakshadi Lehyam.
Dosages
Side Effects
- People with diabetes should take medical advice before consuming Drakshadi Lehyam as it contains sugar.
- Consumption of Drakshadi Lehyam during pregnancy and lactation should be as per the medical advice.
Conclusion
Reference
- Sahasrayogam.
- Ashtanga Hridayam.
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